Description
A classic Mai Tai cocktail recipe.
Ingredients
Scale
- 2 oz Jamaican Rum
- 1 oz Fresh Lime Juice
- 0.5 oz Orange Curacao
- 0.5 oz Orgeat Syrup
- 0.25 oz Simple Syrup
- Garnish: Mint sprig, Lime shell, Cherry
Instructions
- Combine all ingredients in a shaker with ice.
- Shake well until chilled.
- Strain into a glass filled with crushed ice.
- Garnish with a mint sprig, lime shell, and cherry.
Notes
- For a richer flavor, use a blend of rums.
- Adjust simple syrup to your sweetness preference.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Cocktail
- Method: Shaking
- Cuisine: Polynesian
Nutrition
- Serving Size: 1 cocktail
- Calories: 350
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Mai Tai, rum cocktail, tropical drink, classic cocktail, Polynesian drink