Description
A refreshing and festive sparkling cider cocktail infused with the warm flavors of apple and ginger, perfect for holiday gatherings.
Ingredients
Scale
- 1 ounce fresh ginger syrup
- 4 ounces apple cider
- 2 ounces club soda
- 1 ounce lemon juice
- Ice
- Apple slices for garnish
- Cinnamon stick for garnish
Instructions
- Combine ginger syrup, apple cider, and lemon juice in a cocktail shaker filled with ice.
- Shake well until thoroughly chilled.
- Strain the mixture into a glass filled with fresh ice.
- Top with club soda.
- Garnish with apple slices and a cinnamon stick.
Notes
- For ginger syrup, simmer equal parts water and sugar with sliced fresh ginger until sugar dissolves. Strain and let cool.
- Adjust ginger syrup to your sweetness preference.
- Can be made into a non-alcoholic punch by omitting lemon juice and club soda, and using sparkling apple cider instead.
- Prep Time: 10 minutes
- Cook Time: 5 minutes (for syrup)
- Category: Cocktail
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 drink
- Calories: 150
- Sugar: 30g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Thanksgiving, apple, ginger, fizz, cocktail, holiday, festive, sparkling cider