Description
This caipirinha offers a tropical twist on the classic, perfect for summer gatherings.
Ingredients
Scale
- 2 oz Cachaça
- 1 fresh passion fruit
- 2 tsp granulated sugar
- 1/2 lime, cut into wedges
- Crushed ice
Instructions
- Halve the passion fruit and scoop the pulp into a sturdy glass.
- Add the granulated sugar and lime wedges to the glass.
- Muddle the passion fruit, sugar, and lime vigorously to release the juices and essential oils.
- Fill the glass generously with crushed ice.
- Pour in the cachaça.
- Stir well to combine all ingredients.
- Serve immediately and enjoy.
Notes
- Adjust sugar to your taste, depending on the sweetness of the passion fruit.
- Use a good quality cachaça for the best flavor.
- For a colder drink, chill your cachaça before mixing.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Muddling
- Cuisine: Brazilian
Nutrition
- Serving Size: 1 drink
- Calories: 250
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Caipirinha, Passion Fruit, Summer Drink, Cocktail, Brazilian Cocktail