Description
A refreshing punch with strawberries and kiwi, perfect for spring holidays.
Ingredients
Scale
- 2 cups sliced strawberries
- 1 cup sliced kiwi
- 1/2 cup sugar
- 1/4 cup lemon juice
- 4 cups sparkling water
Instructions
- Combine strawberries, kiwi, sugar, and lemon juice in a pitcher.
- Muddle the fruit gently to release juices.
- Refrigerate for at least 30 minutes.
- Add sparkling water just before serving.
- Serve over ice.
Notes
- Adjust sugar to your taste.
- Use other berries or fruits.
- Add a splash of ginger ale for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg
Keywords: strawberry kiwi punch, spring holiday drink, fruit punch, non-alcoholic punch