Description
A vibrant and refreshing tequila-based cocktail with a hint of bitterness.
Ingredients
Scale
- 1 1/2 oz Tequila
- 3/4 oz Dry Vermouth
- 3/4 oz Sweet Vermouth
- 1/4 oz Campari
- Orange peel, for garnish
Instructions
- Combine tequila, dry vermouth, sweet vermouth, and Campari in a mixing glass with ice.
- Stir until well chilled.
- Strain into a chilled coupe or cocktail glass.
- Garnish with an orange peel.
Notes
- Adjust the Campari to your taste for desired bitterness.
- Use a good quality tequila for a better flavor.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Stirred
- Cuisine: Mexican-inspired
Nutrition
- Serving Size: 1 cocktail
- Calories: 180
- Sugar: 5g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Rosita Cocktail, tequila cocktail, vermouth cocktail, Campari cocktail