Description
A classic Painkiller cocktail with dark rum, pineapple juice, orange juice, and cream of coconut.
Ingredients
Scale
- 2 oz dark rum
- 4 oz pineapple juice
- 1 oz orange juice
- 1 oz cream of coconut
- Freshly grated nutmeg for garnish
Instructions
- Combine rum, pineapple juice, orange juice, and cream of coconut in a shaker filled with ice.
- Shake well until chilled.
- Strain into a glass filled with ice.
- Garnish with freshly grated nutmeg.
Notes
- Use a good quality dark rum for the best flavor.
- Adjust the amount of cream of coconut to your preference for sweetness and creaminess.
- Garnish generously with fresh nutmeg.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaken
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cocktail
- Calories: 400
- Sugar: 40g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Painkiller cocktail, rum cocktail, tropical drink, classic cocktail