Description
This recipe guides you through creating a refreshing and flavorful mixed rum drink, perfect for any occasion.
Ingredients
Scale
- 2 oz light rum
- 1 oz dark rum
- 0.75 oz fresh lime juice
- 0.5 oz simple syrup
- 2 dashes Angostura bitters
- 4 oz pineapple juice
- Ice
- Pineapple wedge for garnish
- Cherry for garnish
Instructions
- Combine light rum, dark rum, lime juice, simple syrup, Angostura bitters, and pineapple juice in a shaker.
- Fill the shaker with ice.
- Shake vigorously until well-chilled, about 15-20 seconds.
- Strain the mixture into a tall glass filled with fresh ice.
- Garnish with a pineapple wedge and a cherry.
- Serve immediately and enjoy your mixed rum drink.
Notes
- Adjust sweetness to your preference by altering the amount of simple syrup.
- For a spicier kick, add a thin slice of jalapeño to the shaker.
- Use freshly squeezed juices for the best flavor.
- Experiment with different rum types to find your favorite combination.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Shaken
- Cuisine: Caribbean
Nutrition
- Serving Size: 1 drink
- Calories: 250
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: rum, mixed drink, cocktail, pineapple, lime, tropical