Description
Make a classic Mint Julep cocktail. This easy recipe uses bourbon, simple syrup, mint, and crushed ice. It’s perfect for a refreshing drink.
Ingredients
Scale
- 2 oz Bourbon
- 0.5 oz Simple Syrup
- 6–8 Mint Leaves
- Crushed Ice
Instructions
- Gently muddle mint leaves and simple syrup in a Julep cup or highball glass.
- Fill the glass with crushed ice.
- Pour bourbon over the ice.
- Stir gently until the glass is frosted.
- Garnish with a sprig of mint.
Notes
- Use fresh mint for the best flavor.
- Do not over-muddle the mint, as it can release bitter flavors.
- Serve immediately for the best experience.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Muddled
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 7g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Mint Julep, cocktail, bourbon, mint, simple syrup, crushed ice, classic cocktail, drink recipe