Description
A refreshing and tropical cocktail featuring matcha, coconut, and rum.
Ingredients
Scale
- 2 oz white rum
- 1 oz coconut cream
- 0.5 oz matcha powder
- 0.75 oz lime juice
- 0.5 oz simple syrup
- Ice
- Garnish: lime wheel, mint sprig
Instructions
- Combine white rum, coconut cream, matcha powder, lime juice, and simple syrup in a shaker.
- Add ice to the shaker.
- Shake well until thoroughly chilled.
- Strain the mixture into a chilled glass filled with fresh ice.
- Garnish with a lime wheel and a mint sprig.
Notes
- For a dairy-free option, use full-fat coconut milk instead of coconut cream.
- Adjust simple syrup to your sweetness preference.
- Ensure matcha powder is well-dissolved before shaking to avoid clumps.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Cocktail
- Method: Shaking
- Cuisine: International
Nutrition
- Serving Size: 1 drink
- Calories: 350
- Sugar: 25g
- Sodium: 10mg
- Fat: 15g
- Saturated Fat: 12g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: matcha, coconut, rum, cocktail, tropical, refreshing, drink, cooler