Description
A refreshing non-alcoholic mango mojito perfect for summer BBQs.
Ingredients
Scale
- 1 ripe mango, peeled and diced
- 1 lime, cut into wedges
- 10–12 fresh mint leaves
- 2 tablespoons simple syrup (or to taste)
- 1/2 cup mango nectar or juice
- 1/2 cup sparkling water or club soda
- Ice cubes
Instructions
- In a glass, muddle the mango chunks, lime wedges, and mint leaves.
- Add simple syrup and mango nectar.
- Fill the glass with ice cubes.
- Top with sparkling water and stir gently.
- Garnish with a lime wedge or mint spring.
- Serve immediately.
Notes
- Adjust the sweetness to your preference.
- For a spicier kick, add a thin slice of jalapeño when muddling.
- If you don’t have fresh mango, you can use frozen mango chunks (thaw slightly before muddling).
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Muddled
- Cuisine: Tropical
Nutrition
- Serving Size: 1 glass
- Calories: 150
- Sugar: 30g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: mango, mojito, mocktail, non-alcoholic, summer drink, BBQ drink, refreshing drink, tropical drink, fruit drink