Description
Learn how to make a simple and refreshing Malibu Rum cocktail with this easy guide. Perfect for a tropical drink.
Ingredients
Scale
- 2 oz Malibu Rum
- 4 oz Pineapple Juice
- Splash of Grenadine
- Ice
- Orange Slice or Cherry for garnish
Instructions
- Fill a glass with ice.
- Pour Malibu Rum over the ice.
- Add pineapple juice.
- Add a splash of grenadine for color and flavor.
- Stir gently.
- Garnish with an orange slice or cherry.
- Serve immediately.
Notes
- Adjust the amount of pineapple juice to your taste.
- Use crushed ice for a colder drink.
- Try adding a squeeze of lime juice for extra tang.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaken or Stirred
- Cuisine: Tropical
Nutrition
- Serving Size: 1 glass
- Calories: 200
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Malibu Rum, cocktail, recipe, easy, tropical, drink