Description
This recipe guides you through making a homemade ‘liquid marijuana’ drink, a vibrant green cocktail that combines various fruity and tropical flavors with a hint of cannabis. It’s a fun and refreshing beverage, perfect for parties or a relaxing evening.
Ingredients
Scale
- 1 oz Captain Morgan Spiced Rum
- 1 oz Malibu Coconut Rum
- 1 oz Midori Melon Liqueur
- 1 oz Blue Curaçao
- 2 oz Pineapple Juice
- 2 oz Sweet and Sour Mix
- 1 oz Cannabis Tincture (or to desired potency)
- Ice
- Lemon slice for garnish
- Cherry for garnish
Instructions
- Fill a cocktail shaker with ice.
- Add Captain Morgan Spiced Rum, Malibu Coconut Rum, Midori Melon Liqueur, Blue Curaçao, pineapple juice, sweet and sour mix, and cannabis tincture to the shaker.
- Shake well until thoroughly chilled.
- Strain the mixture into a tall glass filled with fresh ice.
- Garnish with a lemon slice and a cherry.
- Serve immediately and enjoy responsibly.
Notes
- Adjust the amount of cannabis tincture to your preferred potency. Start with a small amount and increase if desired.
- For a non-alcoholic version, simply omit the rums and cannabis tincture, and increase the pineapple juice and sweet and sour mix slightly.
- This drink can be made in a large batch for parties. Adjust ingredient quantities proportionally.
- Always consume cannabis responsibly and be aware of local laws and regulations.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 drink
- Calories: 300
- Sugar: 30g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: liquid marijuana drink, cannabis cocktail, marijuana drink, weed drink, alcoholic drink, party drink, tropical drink