Description
A refreshing mocktail with a floral and citrusy twist, combining lavender syrup, lemon juice, and tonic water.
Ingredients
Scale
- 1 oz lavender syrup
- 1 oz fresh lemon juice
- 4 oz tonic water
- Ice
- Lemon slice or lavender sprig for garnish (optional)
Instructions
- Fill a glass with ice.
- Add lavender syrup and lemon juice to the glass.
- Top with tonic water.
- Stir gently to combine.
- Garnish with a lemon slice or lavender sprig, if desired.
Notes
- Adjust the amount of lavender syrup and lemon juice to your taste.
- You can make your own lavender syrup by simmering water, sugar, and dried culinary lavender.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixed
- Cuisine: Modern
Nutrition
- Serving Size: 1 serving
- Calories: Approx. 50-100 (varies based on syrup and tonic)
- Sugar: Approx. 10-20g (varies based on syrup and tonic)
- Sodium: Approx. 0-10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: Approx. 10-25g (varies based on syrup and tonic)
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: lavender, lemon, tonic, mocktail, drink, non-alcoholic, floral, citrus