Description
A fun and festive non-alcoholic punch perfect for Halloween parties, featuring a blend of tropical and citrus flavors with a spooky presentation.
Ingredients
Scale
- 2 liters ginger ale, chilled
- 1 (46 ounce) can pineapple juice, chilled
- 1 (64 ounce) bottle white grape juice, chilled
- 1 (12 ounce) can frozen orange juice concentrate, thawed
- 1 (2 liter) bottle club soda, chilled
- Orange slices for garnish
- Gummy worms or candy eyeballs for garnish
Instructions
- In a large punch bowl, combine the ginger ale, pineapple juice, white grape juice, and orange juice concentrate.
- Stir gently to combine.
- Just before serving, slowly pour in the club soda.
- Garnish with orange slices, gummy worms, or candy eyeballs for a spooky effect.
- Serve immediately over ice.
Notes
- For an extra chilling effect, freeze some of the punch mixture in a bundt pan or ice cube trays to create a large ice ring or spooky ice cubes.
- Adjust the sweetness to your liking by adding more or less orange juice concentrate.
- You can also add a splash of grenadine for a blood-red effect.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 35g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Halloween, punch, pumpkin patch, non-alcoholic, party drink, spooky