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A clear glass pitcher filled with Halloween Hocus Pocus Sangria, featuring oranges, cranberries, blackberries, pomegranate seeds, and ice.

Halloween Hocus Pocus Sangria


  • Author: cocktailmixguide.com
  • Total Time: 4 hours 15 min
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A festive and spooky sangria perfect for Halloween parties.


Ingredients

Scale
  • 1 bottle (750ml) dry red wine
  • 1/2 cup brandy
  • 1/4 cup orange liqueur
  • 1/4 cup simple syrup
  • 1 orange, sliced
  • 1 apple, cored and sliced
  • 1 cup fresh cranberries
  • 1/2 cup blackberries
  • 1/4 cup pomegranate seeds
  • Ice cubes

Instructions

  1. In a large pitcher, combine the red wine, brandy, orange liqueur, and simple syrup.
  2. Add the sliced orange, sliced apple, fresh cranberries, blackberries, and pomegranate seeds.
  3. Stir gently to combine.
  4. Refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld.
  5. Before serving, add ice cubes to the pitcher.
  6. Pour into glasses and serve.

Notes

  • For a non-alcoholic version, substitute grape juice or cranberry juice for the wine and omit the brandy and orange liqueur.
  • Garnish with plastic spiders or gummy worms for an extra spooky touch.
  • Adjust sweetness to your preference by adding more or less simple syrup.
  • Prep Time: 15 min
  • Cook Time: 0 min
  • Category: Beverage
  • Method: No Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 250
  • Sugar: 20g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Halloween, Sangria, Hocus Pocus, Party Drink, Red Wine, Cocktail