Description
This spooky and refreshing drink is perfect for Halloween parties. It combines the crispness of apple cider with the fizziness of ginger ale and a touch of grenadine for a blood-red effect.
Ingredients
Scale
- 4 cups apple cider, chilled
- 2 cups ginger ale, chilled
- 1/4 cup grenadine
- 1 apple, thinly sliced for garnish
- Ice cubes
Instructions
- In a large pitcher, combine the chilled apple cider and ginger ale.
- Slowly pour in the grenadine, allowing it to sink to the bottom for a spooky layered effect.
- Stir gently to combine.
- Fill glasses with ice cubes.
- Pour the Halloween Haunted Apple Fizz over the ice.
- Garnish each glass with a few thin slices of apple.
- Serve immediately and enjoy your spooky concoction!
Notes
- For an extra spooky touch, add a few gummy worms or plastic spiders to each glass.
- You can adjust the amount of grenadine to achieve your desired level of redness.
- Make a non-alcoholic version by omitting any spirits and increasing the apple cider and ginger ale.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 28g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Halloween drink, apple cider, ginger ale, party drink, non-alcoholic drink, spooky drink