Description
A simple and classic Gold Rush cocktail made with bourbon, lemon juice, and honey syrup.
Ingredients
Scale
- 2 oz bourbon
- 0.75 oz fresh lemon juice
- 0.75 oz honey syrup (1:1 honey to water)
Instructions
- Combine all ingredients in a cocktail shaker with ice.
- Shake until well-chilled.
- Strain into a rocks glass over a large ice cube.
- Garnish with a lemon twist (optional).
Notes
- Adjust honey syrup sweetness to your preference.
- Use good quality bourbon for best results.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 200
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Gold Rush cocktail, bourbon cocktail, honey cocktail, classic cocktail, easy cocktail