Description
A warm and comforting cocktail perfect for fall evenings, featuring apple cider and spices.
Ingredients
Scale
- 1 ½ cups apple cider
- 1 ½ ounces dark rum
- ½ ounce fresh lemon juice
- 1 tablespoon maple syrup
- ¼ teaspoon ground cinnamon
- Pinch of ground nutmeg
- Apple slices for garnish
- Cinnamon stick for garnish
Instructions
- Combine apple cider, dark rum, lemon juice, maple syrup, cinnamon, and nutmeg in a saucepan.
- Heat over medium heat until warm, but do not boil.
- Pour the mixture into a mug.
- Garnish with an apple slice and a cinnamon stick.
- Serve warm.
Notes
- Adjust sweetness to your preference by adding more or less maple syrup.
- You can substitute bourbon or brandy for dark rum.
- For a non-alcoholic version, omit the rum.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Drink
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 30g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: fall cocktail, cozy drinks, apple cider cocktail, warm cocktail, rum cocktail, autumn drinks