Description
This recipe guides you through creating a delightful Fireball Cinnamon Apple Cocktail, a perfect blend of spicy cinnamon whiskey and crisp apple flavors. It’s a simple yet impressive drink ideal for social gatherings or a cozy evening.
Ingredients
Scale
- 1.5 oz Fireball Cinnamon Whisky
- 4 oz apple cider or apple juice
- 0.5 oz fresh lemon juice
- 0.25 oz maple syrup (optional, for sweetness)
- Apple slices for garnish
- Cinnamon stick for garnish
- Ice
Instructions
- Fill a glass with ice.
- Pour Fireball Cinnamon Whisky into the glass.
- Add apple cider or apple juice.
- Squeeze in fresh lemon juice.
- Add maple syrup, if desired, and stir well to combine.
- Garnish with apple slices and a cinnamon stick.
- Serve immediately and enjoy.
Notes
- Adjust the amount of Fireball to your preference for a stronger or milder drink.
- For a sparkling version, use sparkling apple cider or top with a splash of club soda.
- Chilling all ingredients beforehand ensures a colder drink without over-dilution.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Mixed
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 180
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Fireball, cinnamon, apple, cocktail, drink, whisky, easy, party, quick