Description
A refreshing margarita with tropical flavors perfect for Cinco de Mayo.
Ingredients
Scale
- 1 cup tequila
- 1/2 cup coconut cream
- 1/4 cup lime juice
- 1/4 cup agave nectar
- 2 kiwis, peeled and sliced
- Ice
- Salt or sugar for rim (optional)
Instructions
- If desired, rim glasses with salt or sugar.
- Combine tequila, coconut cream, lime juice, agave nectar, and kiwi slices in a blender.
- Blend until smooth.
- Fill glasses with ice.
- Pour margarita mixture over ice.
- Serve immediately.
Notes
- Adjust sweetness to your preference.
- For a thicker margarita, add more ice when blending.
- Garnish with a kiwi slice or lime wedge.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Blended
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 30g
- Sodium: 10mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: margarita, kiwi, coconut, Cinco de Mayo, cocktail, tequila, tropical