Description
A festive coffee drink with Irish cream liqueur and whipped cream.
Ingredients
Scale
- 1 cup hot brewed coffee
- 2 ounces Irish cream liqueur
- 1 ounce Irish whiskey (optional)
- Whipped cream for topping
- Chocolate shavings for garnish (optional)
Instructions
- Brew your favorite coffee.
- Pour the hot coffee into a mug.
- Stir in the Irish cream liqueur and Irish whiskey, if using.
- Top with whipped cream.
- Garnish with chocolate shavings, if desired.
Notes
- Adjust the amount of liqueur and whiskey to your preference.
- For a non-alcoholic version, use non-alcoholic Irish cream syrup.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Beverage
- Method: Mixing
- Cuisine: Irish-American
Nutrition
- Serving Size: 1 drink
- Calories: 350
- Sugar: 20g
- Sodium: 10mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Christmas coffee, Irish cream, Irish whiskey, festive drink, holiday beverage, coffee liqueur