Description
A festive and flavorful cold brew coffee infused with warming cinnamon and sweet maple syrup, perfect for the holiday season.
Ingredients
Scale
- 2 cups cold brew coffee concentrate
- 2 cups cold water
- 1/4 cup maple syrup
- 1 teaspoon ground cinnamon
- 1/2 teaspoon vanilla extract
- Ice cubes
- Optional: Whipped cream, extra cinnamon for garnish
Instructions
- In a large pitcher, combine the cold brew coffee concentrate, cold water, maple syrup, and ground cinnamon.
- Stir well until the maple syrup and cinnamon are fully dissolved.
- Add the vanilla extract and stir again.
- Pour the mixture into glasses filled with ice.
- Garnish with whipped cream and a sprinkle of cinnamon, if desired.
- Serve immediately.
Notes
- For a stronger coffee flavor, use more concentrate and less water.
- Adjust the amount of maple syrup to your preferred sweetness.
- You can make the cinnamon-maple syrup mixture ahead of time and store it in the refrigerator.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Cold Brew
- Cuisine: American
Nutrition
- Serving Size: 1 serving (approximately 8 oz)
- Calories: 150
- Sugar: 25g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Christmas, Cinnamon, Maple, Cold Brew, Coffee, Holiday Drink, Festive