Description
Small, baked bites filled with ground beef, cheese, and seasonings, resembling a cheeseburger flavor profile.
Ingredients
Scale
- 1 pound ground beef
- 1 cup shredded cheddar cheese
- 1/2 cup bread crumbs
- 1 large egg
- 1/4 cup finely chopped onion
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- 1 (8 ounce) package refrigerated crescent roll dough
Instructions
- Preheat your oven to 375 degrees Fahrenheit. Lightly grease a baking sheet.
- In a medium bowl, combine the ground beef, cheddar cheese, bread crumbs, egg, onion, Worcestershire sauce, garlic powder, pepper, and salt. Mix until just combined. Do not overmix.
- Unroll the crescent roll dough and separate it into the individual triangles.
- Place about 1 tablespoon of the meat mixture near the wide end of each triangle.
- Roll up the dough tightly, starting from the wide end, to seal the filling inside. Pinch the seams to close.
- Place the rolled bites seam-side down on the prepared baking sheet.
- Bake for 15 to 18 minutes, or until the dough is golden brown and the meat is cooked through.
- Remove from the oven and let cool slightly before serving.
Notes
- Serve these bites with ketchup, mustard, or pickles for dipping.
- You can substitute ground turkey for ground beef if desired.
- Prep Time: 15 min
- Cook Time: 18 min
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 180
- Sugar: 1
- Sodium: 250
- Fat: 10
- Saturated Fat: 5
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 12
- Fiber: 1
- Protein: 10
- Cholesterol: 35
Keywords: cheeseburger bites, ground beef appetizer, crescent roll recipe, baked appetizer, party food