Description
A creamy and delicious cocktail made with rum, coffee liqueur, and cream of coconut. It’s like a boozy milkshake.
Ingredients
Scale
- 1 oz dark rum
- 1 oz coffee liqueur
- 1 oz cream of coconut
- 1 oz milk
- 1 oz creme de cacao
- Ice
- Garnish: Grated nutmeg or chocolate shavings
Instructions
- Combine all ingredients in a blender with ice.
- Blend until smooth and frosty.
- Pour into a glass.
- Garnish with grated nutmeg or chocolate shavings.
Notes
- Adjust the sweetness by adding more or less cream of coconut.
- For a thicker drink, use less milk.
- You can use white rum instead of dark rum.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Blended
- Cuisine: Caribbean
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 30g
- Sodium: 20mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Bushwacker, cocktail, rum, coffee liqueur, cream of coconut, blended drink