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Big Batch Red Sangria with Citrus and Brandy

Wonderful Big Batch Red Sangria in 3 days


  • Author: cocktailmixguide.com
  • Total Time: 2 hours 15 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Make a large batch of refreshing red sangria with citrus fruits and brandy.


Ingredients

Scale
  • 2 (750 ml) bottles dry red wine
  • 1 cup brandy
  • 1/2 cup orange liqueur
  • 1/4 cup simple syrup
  • 2 oranges, sliced
  • 2 lemons, sliced
  • 1 lime, sliced
  • 1 cup berries (such as strawberries, raspberries, or blueberries)

Instructions

  1. Combine red wine, brandy, orange liqueur, and simple syrup in a large pitcher or punch bowl.
  2. Add sliced oranges, lemons, limes, and berries.
  3. Stir gently.
  4. Chill for at least 2 hours, or preferably overnight, to allow flavors to meld.
  5. Serve over ice.

Notes

  • Adjust the sweetness by adding more or less simple syrup.
  • Use your favorite dry red wine.
  • Feel free to experiment with different fruits.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Drink
  • Method: Mixing
  • Cuisine: Spanish

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 20g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: sangria, red wine, brandy, citrus, big batch, party drink