Description
A festive and refreshing giant watermelon margarita bowl, perfect for your 4th of July celebration.
Ingredients
Scale
- 1 large seedless watermelon
- 1 (750 ml) bottle tequila
- 1 (750 ml) bottle triple sec
- 1 (750 ml) bottle lime juice
- Ice
Instructions
- Cut the top off the watermelon.
- Scoop out the watermelon flesh, leaving a 1-inch shell.
- Strain the watermelon flesh to remove seeds and pulp.
- Pour the strained watermelon juice into the hollowed-out watermelon shell.
- Add the tequila, triple sec, and lime juice to the watermelon shell.
- Stir to combine.
- Add ice to the bowl.
- Serve immediately.
Notes
- Adjust the amount of tequila, triple sec, and lime juice to your taste.
- For a sweeter margarita, add simple syrup or agave nectar.
- Garnish with lime slices or watermelon wedges.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: 4th of July, watermelon, margarita, cocktail, party drink, summer drink